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Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… … Universalium
List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… … Wikipedia
food — I (New American Roget s College Thesaurus) Nourishment Nouns 1. food, aliment, nourishment, nutriment; aliment[ation], foodstuffs, sustenance, nurture, subsistence, provender, daily bread, fodder, provision, ration, keep, commons, board; fare,… … English dictionary for students
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Schnitzel — Not to be confused with Wienerschnitzel, an American restaurant chain. Wiener Schnitzel, a traditional Austrian dish … Wikipedia
Singaporean cuisine — A hawker centre in Lavender, Singapore Singaporean cuisine is indicative of the ethnic diversity of the culture of Singapore, as a product of centuries of cultural interaction owing to Singapore s strategic location.[1] … Wikipedia
Swedish cuisine — Swedish meatballs with cream sauce, mashed potatoes, pickled gherkin and lingonberry jam Due to Sweden s large north south extent there have always been regional differences in Swedish cuisine. Historically, in the far North, meats such as… … Wikipedia
Catalan cuisine — Pa amb tomàquet (bread and tomato with olive oil). Catalan cuisine is a Mediterranean cuisine from Catalonia. It may also refer to the shared cuisine of Roussillon and Andorra, which has a similar cuisine to the Alt Urgell and Cerdanya comarques … Wikipedia
Zeppole — A zeppola (plural zeppole, in southern dialects zeppoli) or St. Joseph s Day cake, also called sfinge and in Rome Bignè di S. Giuseppe is a pastry typical of Roman, Neapolitan and generally peninsular Italian cuisine.Commonly light, deep fried… … Wikipedia
Eggs Benedict — Infobox Prepared Food name = Eggs Benedict caption = Eggs Benedict alternate name = country = region = creator = course = served = main ingredient = Eggs, English Muffin, Ham or Bacon and Hollandaise sauce variations = Multiple calories = other … Wikipedia
